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Crafting a Haggis for American Tastes (and Import Restrictions)

Macsween, a popular maker of the distinctive Scottish dish, has developed a recipe for the U.S. market that swaps sheep lung for lamb heart as a main ingredient.
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Source: NY Times

23:32, January 25, 2025 Remy Tumin

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Elon Musk, Video Game King? Well, Maybe Not.
19:58, January 26, 2025 Eli Tan and Mike Isaac
When Is Neurodiversity an Excuse for Rudeness?
09:00, January 26, 2025 Anna Holmes
Crafting a Haggis for American Tastes (and Import Restrictions)
23:32, January 25, 2025 Remy Tumin